Picerija Frnažar (Pizzeria)
From a hot wood-fired oven straight to the heart
The owners of Frnažar Pizzeria know that love and cuisine go together and that there are just a few dishes in the world that have as many fans as a great pizza. When you visit Frnažar Pizzeria, you will feel like on a boat amidst the fields and gardens of Miren along the Vipava River, with captain Vili and his legendary moustache you will feel safe from the storms and only exposed to the irresistible smell from the wood-fired stove.
For 20 years, dough has been kneaded and great pizzas have been made with dedication and love. Sometimes, one can even smell fresh rosemary and home-made lard, prosciutto and mozzarella, or fresh leak and tuna in spring. Frnažar pizzas will enrapture all hikers, cyclists and other guests from near and far. You can choose from 50 different kinds of pizza that are known for their excellent taste.
TOP 3 house specialities:
- Home-made pizzas
- Crispy bruschettas
- Warm sandwiches
- Wednesday 17.00 to 22.00
- Thursday 17.00 to 22.00
- Fridays 17.00 to 22.00
- Saturdays 12.00 to 22.00
- Sundays 12.00 to 22.00
The care for nature and great ingredients is the mission of the Frnažar Pizzeria. We strive to bring fresh ingredients and typical local tradition to their plates. We use energy saving bulbs and separates waste. We save water and use environmentally-friendly soaps and detergents.
